Drawn from the finest parcels across Graham’s four estates, this Vintage Port is only produced in exceptional years.
The iconic Graham’s 1963 is defined by its immense power, dimension and character.
1963 is widely regarded as one of the few vintages that all others are judged against.
Even after many years, the Graham's 1963 still retains its superbly balanced components of fruit, tannin and elegance. This wine conveys rose-petal aromas, and the flavours of concentrated and caramelised fruit are in perfect balance.
Storage & Serving
Store the bottle lying down. Decant to filter the natural sediment before serving. Enjoy within 2-3 days of opening.